Vanilla Pastry Cream Tasty Recipes
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Vanilla Pastry Cream |
The classic version of vanilla pudding. Quick and easy. If you wish, substitute 1 teaspoon of vanilla extract for the vanilla bean, adding it after the pastry cream is removed from heat.
Ingredients :
- 2 cups milk
- ½ cup white sugar
- 1 vanilla bean, halved lengthwise
- 6 egg yolks
- 4 tablespoons all-purpose flour
- 4 tablespoons unsalted butter
- 1 pinch salt
Instructions :
Prep : | Cook : 3M | Ready in : |
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Notes :
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